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Bang bang chicken bites

Bang Bang Chicken Bites

Discover the ultimate Bang Bang Chicken Bites recipe on our website! Easy to make and delicious to eat. Try it today!
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Prep Time 15 minutes
Cook Time 20 minutes
Course: Side Dish, Snack
Cuisine: Chinese
Ingredients Method

Ingredients
  

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1/2 cup cornstarch
  • 1/4 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 egg, beaten
  • Vegetable oil for frying
For the Bang Bang sauce:
  • 1/4 cup mayonnaise
  • 1/4 cup sweet chilli sauce
  • 2 tablespoons sriracha (adjust to taste)
  • 1 tablespoon soy sauce
  • 1 lime, juiced
  • Green onions, chopped, for garnish
  • Sesame seeds, for garnish

Method
 

  1. Combine cornstarch, flour, garlic powder, onion powder, salt, and pepper in a bowl.
  2. In a separate bowl, whisk together the egg.
  3. Dredge the chicken pieces in the flour mixture, then dip in the egg, and finally coat again in the flour mixture.
  4. Heat vegetable oil in a deep fryer or large pot to 350°F (175°C).
  5. Fry the chicken bites in batches until golden brown and crispy. Drain on paper towels.
Make the Bang Bang sauce:
  1. Mix mayonnaise, sweet chilli sauce, sriracha, soy sauce, and lime juice in a small bowl.
  2. Toss the cooked chicken bites in the Bang Bang sauce to coat evenly.
  3. Serve immediately, garnished with green onions and sesame seeds.